Easy Blitz Recipe: Spaghetti Ice Cream Dessert is ready in just 15 minutes

It is ready quickly and very well
Spaghetti Ice Cream Dessert in 15 minutes

Spaghetti Ice Cream Dessert: Ready in just 15 minutes

Spaghetti Ice Cream Dessert: Ready in just 15 minutes

© Lazhko Svetlana / Shutterstock

Looking for a quick dessert? Then the spaghetti ice cream is real.

Sometimes things just need to be done quickly in the kitchen. Of course, the taste should not be neglected – for many, especially the dessert on the cake is a successful evening. Here is the spaghetti ice cream dessert. It’s ready in just 15 minutes and is guaranteed to bring back childhood memories. Warning, there is a risk of addiction here!

Spaghetti Ice Cream Dessert: A scrumptious recipe that’s so easy

Unfortunately, take-home spaghetti ice cream is a wishful thinking for most people. Whether it’s a missing ice machine or a lack of time: the classic from the ice cream parlor requires patience. Not with spaghetti ice cream. Here the heavenly taste of ice cream is created in a very short time.

Recipe: You will need these ingredients

  • 250 g mascarpone
  • 500 g of cottage cheese
  • 170 grams of powdered sugar
  • 2 packs of vanilla sugar
  • 3 tbsp lemon juice
  • 200 grams of cream
  • 300g of frozen strawberries
  • white chocolate or couverture

Preparation: How it works!

  1. Put the mascarpone together with the quark, 150 g of icing sugar, vanilla sugar and 1 tablespoon of lemon juice in a bowl and mix with a whisk or hand mixer until creamy.
  2. Whip the cream into the cream. Pour the cream into a bowl or divide between six small glasses.
  3. Place the frozen strawberries in a blender with the remaining powdered sugar and lemon juice and puree. Pour the cream over the mascarpone cream.
  4. Chop the white chocolate and pour it over the spaghetti ice cream dessert.


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