Make your own apple juice: Recipe with apple juice and no juice

You can easily make your own apple juice with or without water. It’s worth it: supermarket juices are often full of preservatives and sugar. We show you how to make apple juice yourself.

Along with orange juice, apple juice is the most popular juice in Germany. But in the Stiftung Warentest, more than half of the tested juice from the supermarket failed, and in the case of apples, every third. Added flavors and preservatives, fermented applesauce and pesticides are just some of the reasons why fruit juice goes bad.

There’s one more thing you should know about traditional apple juice: Apples usually are imported from Asia and that’s why it’s so bad life cycle assessment at the. Growing conditions are also not ideal in many countries. That’s why we recommend apple juice organic apples show up Region fall back – preferably at season.

Make your own apple juice without apple juice

Apples also grow in the home garden.
(Image: CC0 / Pixabay / pixel2013)

In the first version, we show you how to make apple juice without juice. With the following amounts you get one liter of apple juice, which is about five glasses.

When choosing apples, pay attention to them variety of apples and maturity level. It depends on whether the water is sweet or sour. For example, Jonagold and Elstar are good choices because they are sweet and low in acidity. Pinova and Boskoop, on the other hand, are very sweet and sour.

You should also have two squeegees, a sponge, a stain and a clean cheesecloth or cloth. Nut Milk Bag ready You need to fill in sterile glass bottlesthat you can close the air.

Apple juice without peppermint juice

  • Preparation: about 15 minutes
  • Cooking/cooking time: about 38 minutes
  • How many: 5 parts